14703190-n 'a protein gelatin obtained by boiling e.g. skins and hoofs of cattle and horses';
Definitions
- Japanese
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例えば牛や馬の皮膚やひづめを煮て得られるたんぱく質のゼラチン
- English
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a protein gelatin obtained by boiling e.g. skins and hoofs of cattle and horses
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More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<bond@ieee.org>