12602980-n 'plants having long green or reddish acidic leafstalks growing in basal clumps';
 
Chinese (simplified) 大黄
English rhubarb , rhubarb plant
Japanese 大黄 , ダイオウ , ルバーブ
Definitions
English
plants having long green or reddish acidic leafstalks growing in basal clumps
stems (and only the stems) are edible when cooked
leaves are poisonous
Japanese
根塊から出ている、緑色または赤味がかった長い葉柄が酸を作る植物
茎は調理すれば食べられる(茎のみ)
葉は有毒である
Relations
Hyponym: chinese_rhubarb himalayan_rhubarb pie_plant
Hypernym: herb
Holonym–Member: rheum
Semantic Field: plantn
External Links

SUMO: ⊂ FloweringPlant

TempoWN: (Past: 0.000; Present: 0.140; Future: 0.000)

SentiWN: (+0.00 -0.00) MLSentiCon: (+0.00 -0.00)


Langs:

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More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer: Francis Bond <bond@ieee.org>