05715864-n
(3)
|
| 味道, 滋味, 气味 |
| flavor, smack, nip, tang, sapidity, relish, flavour, savor, savour |
| |
the taste experience when a savoury condiment is taken into the mouth |
05714161-n
(1)
|
| |
an odor left in passing by which a person or animal can be traced |
05658226-n
|
| 味觉, 味道, 味儿, 气味 |
| taste, gustation, sense of taste, gustatory modality |
| |
the faculty of distinguishing sweet, sour, bitter, and salty properties in the mouth |
04980008-n
(14)
|
| 味道, 味儿, 臭味, 气味 |
| odor, smell, aroma, scent, olfactory property, odour, perfume |
| |
any property detected by the olfactory system |