Extended Open Multilingual Wordnet 1.3

07658958-n 'the portion of the loin (especially of beef) just in front of the rump';

Definitions

Inggeris: the portion of the loin (especially of beef) just in front of the rump
Italian: taglio di carne bovina tra il filetto e il girello
Japanese: 臀部のすぐ前の腰の部分（特に牛肉の）

Relations

Hypernym:	cut
Meronym–Part:	flat_bone pin_bone sirloin_steak sirloin_tip wedge_bone
Holonym–Part:	beef_loin
Semantic Field:	food_n

External Links

TempoWN: ◁ △ ▶ (Past: 0.000; Present: 0.001; Future: 0.551)

SentiWN: △ ▽ (+0.00 -0.00) MLSentiCon: △ ▼ (+0.00 -0.12)

Seen Lemmas: schernevolmente;