Extended Open Multilingual Wordnet 1.3

Results for « rebusan » (zsm)

rebusan

thyme

leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables

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Afar	Afrikaans	Akan	Albanian	Albanian
Amharic	Old English (ca. 450-1100)	Arabic	Egyptian Arabic	Assamese
Asturian	Azerbaijani	Bambara	Belarusian	Bengali
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Catalan	Czech	Cherokee	Chinese (simplified)	Cornish
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Manx	Ancient Greek (to 1453)	Gujarati	Haitian	Hausa
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Maintainer: Francis Bond <bond@ieee.org>