14938907-n 'an oily organic compound insoluble in water but soluble in organic solvents';
 
English lipid , lipide , lipoid
Indonesian lipid
Japanese 脂質
Definitions
English
an oily organic compound insoluble in water but soluble in organic solvents
essential structural component of living cells (along with proteins and carbohydrates)
Japanese
脂肪を含んだ有機化合物で、水に溶けず、有機溶剤に溶ける
(タンパク質、炭水化物とともに)生物の細胞にとって必須の構成要素
Relations
Hyponym: fat oil phospholipid triglyceride wax
Hypernym: macromolecule
Semantic Field: substancen
External Links

SUMO: ⊂ CompoundSubstance

TempoWN: (Past: 0.000; Present: 0.007; Future: 0.000)

SentiWN: (+0.00 -0.00) MLSentiCon: (+0.12 -0.00)


Langs:

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Maintainer: Francis Bond <bond@ieee.org>