07832592-n 'veloute sauce seasoned with chopped chervil, chives, tarragon, shallots and capers';
Definitions
- Japanese
-
刻んだチャービル、エゾネギ、タラゴン、エシャロットとケッパーで味をつけされたブルーテソース
- English
-
veloute sauce seasoned with chopped chervil, chives, tarragon, shallots and capers
- Indonesian
-
saus yang dibumbui dengan seledri cincang
Relations
Hypernym: |
sauce
|
Semantic Field: |
foodn |
External Links
SUMO:
⊂ PreparedFood
TempoWN:
◁
▲
▷
(Past: 0.000;
Present: 0.266;
Future: 0.001)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
△
▽
(+0.00
-0.00)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>