14680040-n 'a yellow phospholipid essential for the metabolism of fats';
 
Chinese (simplified) 卵磷脂
英語 lecithin
日本語 レシチン
Definitions
日本語
脂肪の新陳代謝にとって不可欠な黄色のリン脂質
卵黄や多くの植物と動物の細胞で見られる
乳化剤として商業的に使われる
英語
a yellow phospholipid essential for the metabolism of fats
found in egg yolk and in many plant and animal cells
used commercially as an emulsifier
Relations
Hypernym: emulsifier phospholipid
Semantic Field: substancen
External Links

SUMO: ⊂ CompoundSubstance

TempoWN: (Past: 0.000; Present: 0.023; Future: 0.000)

SentiWN: (+0.00 -0.00) MLSentiCon: (+0.00 -0.00)


Langs:

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Maintainer: Francis Bond <bond@ieee.org>