07662978-n 'a cut of beef or veal from the fleshy hindquarters of the animal';
Definitions
- 日本語
-
牛肉のカットまたは動物の肥満した後四分体からの子牛肉
- 英語
-
a cut of beef or veal from the fleshy hindquarters of the animal
- Indonesian
-
Daging punggung (panggang)
Relations
| Hypernym: |
roast
|
| Holonym–Part: |
rump
|
|
Semantic Field: |
foodn |
External Links
SUMO:
⊂ Meat
TempoWN:
◁
▲
▷
(Past: 0.000;
Present: 0.681;
Future: 0.001)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
△
▼
(+0.00
-0.12)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>