Extended Open Multilingual Wordnet 1.3

Results for « 甲殻類 » (jpn)

甲殻類, 貝, 貝類

shellfish

殻をもつ食用水棲無脊椎動物の肉（特に軟体動物や甲殻類）

甲殻類

crustacean

通常体節のある体とキチン質の外骨格を持つ主に水生の各種の節足動物

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Maintainer: Francis Bond <bond@ieee.org>