12144987-n 'corn whose kernels contain both hard and soft starch and become indented at maturity';
Definitions
- Japanese
-
穀粒が硬質澱粉と軟質澱粉の両方を含み、成熟するとぎざぎざになるトウモロコシ
- English
-
corn whose kernels contain both hard and soft starch and become indented at maturity
Relations
External Links
SUMO:
⊂ FloweringPlant
TempoWN:
◁
▲
▷
(Past: 0.002;
Present: 0.973;
Future: 0.000)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
△
▼
(+0.00
-0.25)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>