07779123-n 'the lean flesh of a fish that is often farmed';
Definitions
- Japanese
-
しばしば飼育される魚の脂肪の少ない肉
焼かれるかまたは煮込むことができる
- English
-
the lean flesh of a fish that is often farmed
can be baked or braised
Relations
External Links
SUMO:
⊂ FishMeat
TempoWN:
◁
△
▷
(Past: 0.000;
Present: 0.011;
Future: 0.000)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
△
▽
(+0.00
-0.00)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>