07657757-n 'a cut from the fleshy part of an animal's side between the ribs and the leg';
Definitions
- English
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a cut from the fleshy part of an animal's side between the ribs and the leg
- Indonesian
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daging antara tulang iga dan kaki
- Japanese
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肋骨と脚の間のわき腹の肉づきのよい部分から切り取った肉
Relations
External Links
SUMO:
⊂ Meat
TempoWN:
◁
▲
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(Past: 0.000;
Present: 0.338;
Future: 0.001)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
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▽
(+0.00
-0.00)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>