07839478-n 'a mixture of fat and flour heated and used as a basis for sauces';
Definitions
- Bahasa Indonesia
-
campuran lemak dan tepung yang dipanaskan sebagai dasar untuk membuat saus
- Japanese
-
ラード・小麦粉を混ぜて熱し、ソースの素に使う
- Inggeris
-
a mixture of fat and flour heated and used as a basis for sauces
Relations
External Links
SUMO:
⊂ PreparedFood
TempoWN:
◁
▲
▷
(Past: 0.000;
Present: 0.058;
Future: 0.000)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
△
▼
(+0.00
-0.25)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>