07611839-n 'a light creamy dish made from fish or meat and set with gelatin';
Definitions
- Bahasa Indonesia
-
makanan rinagn yang terbuat dari ikan atau daging dicampur agar-agar
- Japanese
-
魚や肉をゼラチンで固めた柔らかいクリーム状の料理
- Inggeris
-
a light creamy dish made from fish or meat and set with gelatin
Relations
External Links
SUMO:
⊂ PreparedFood
TempoWN:
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(Past: 0.000;
Present: 0.001;
Future: 0.000)
SentiWN:
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MLSentiCon:
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(+0.12
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More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>