13726562-n ✪ 'a unit of heat equal to the amount of heat required to raise the temperature of one kilogram of water by one degree at one atmosphere pressure';
Definitions
- English
-
a unit of heat equal to the amount of heat required to raise the temperature of one kilogram of water by one degree at one atmosphere pressure
used by nutritionists to characterize the energy-producing potential in food
- Japanese
-
ある空気圧において1キログラムの水の温度を1度上げることを要求される熱量と等しい熱の単位
食物中のエネルギーを発生させる可能性を特徴づけるために栄養学者によって使用される
Relations
External Links
SUMO:
∈ UnitOfMeasure
TempoWN:
◁
△
▷
(Past: 0.000;
Present: 0.000;
Future: 0.002)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
△
▽
(+0.00
-0.00)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>