03029445-n 'a vessel in which cream is agitated to separate butterfat from buttermilk';
Definitions
- Japanese
-
バターミルクからバター脂肪を分離させるためにミルクが攪拌される容器
- English
-
a vessel in which cream is agitated to separate butterfat from buttermilk
Relations
| Hypernym: |
vessel
|
|
Semantic Field: |
artifactn |
External Links
SUMO:
⊂ Device
TempoWN:
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▲
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(Past: 0.000;
Present: 0.885;
Future: 0.002)
SentiWN:
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(+0.00
-0.00)
MLSentiCon:
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(+0.00
-0.00)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>