02191766-v 'lend flavor to'; V2; 
 
Chinese (simplified) 加味于
English season ( ) , flavor ( ) , flavour ( )
Indonesian membumbui , memperasakan , menyedapkan
Japanese 風味付け , 風味付け+する , 味付け
Definitions
Japanese
に風味を添える
それを焼いた後に、鳩の胸肉に味をつける
English
lend flavor to
Season the chicken breast after roasting it
Relations
Hyponym: curry resinate salt sauce savor zest
Causes taste
Domain–Category: cooking
Semantic Field: perceptionv
Verb Frames
Somebody ----s something;   Something ----s something;  
External Links

SUMO: ⊂ Putting

TempoWN: (Past: 0.000; Present: 0.266; Future: 0.001)

SentiWN: (+0.12 -0.38) MLSentiCon: (+0.00 -0.12)


Langs:

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More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer: Francis Bond <bond@ieee.org>