00243918-n 'the act of preparing something (as food) by the application of heat';
 
English cooking 4 ( ⊳ ⊳ ⊳ ) , cookery ( ⊳ ⊳ ⊳ ) , preparation ( ⊳ )
Indonesian masakan , memasak
Japanese 料理 , 炊爨 , 炊事 , クッキング , 調理 , 煮炊き , 割烹 , 烹炊
Definitions
English
the act of preparing something (as food) by the application of heat
― cooking can be a great art; people are needed who have experience in cookery; he left the preparation of meals to his wife
Japanese
熱を加えることによって（食べ物のような）何かを用意する行為
― 料理は素晴らしい芸術になりえる; 料理業の経験のある人々が必要ようとされる; 彼は食事の準備を妻に任せた
Relations
Hyponym: baking boiling braising broil cuisine frying fusion_cooking percolation poaching roasting toasting
Hypernym: change_of_state
Meronym–Part: seasoning tenderization
In Domain–Category: caramelize caramelize alcoholize alcoholize conserve pickle salt marinade can brine spike fortify reduce boil_down bake ovenbake brown coddle fire farce baste souse microwave crispen shirr blanch overboil fricassee stew jug simmer roast barbeque pan_roast braise fry frizzle deep-fat-fry griddle pan-fry french-fry stir_fry saute grill hibachi steam broil pan-broil pressure-cook bruise char try splat clarify dun corn fillet puree egg dredge flour crumb truss bread mask dress sauce whisk cream beat churn rice frost butterfly put_on spatchcock devil cook precook whip_up concoct lard season curry zest ginger savor pepper salt challah jewish_rye_bread squid curry chinese_brown_sauce
Semantic Field: actn
External Links

SUMO: = Cooking

TempoWN: ◁ ▲ ▷ (Past: 0.000; Present: 0.888; Future: 0.002)

SentiWN: △ ▽ (+0.00 -0.00) MLSentiCon: △ ▼ (+0.00 -0.12)

Langs:
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More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer: Francis Bond <bond@ieee.org>