English

an essential amino acid found in proteins and needed for growth of children and for protein metabolism in children and adults
abundant in milk and eggs
it is normally converted to tyrosine in the human body

Japanese

子供の成育や子供と成人のタンパク質新陳代謝に必要な、タンパク質に存在する必須アミノ酸
ミルクや卵に豊富
通常、それは人体でチロシンに変えられる

SUMO: ⊂ BodySubstance

TempoWN: ◁ ▲ ▷ (Past: 0.000; Present: 0.302; Future: 0.001)

SentiWN: △ ▽ (+0.00 -0.00) MLSentiCon: ▲ ▽ (+0.12 -0.00)