12145325-n 'corn having kernels almost entirely of soft starch';
Definitions
- Japanese
-
ほぼ完全にが軟質澱粉の穀粒を有しているトウモロコシ
- English
-
corn having kernels almost entirely of soft starch
Relations
External Links
SUMO:
⊂ FloweringPlant
TempoWN:
◁
▲
▷
(Past: 0.000;
Present: 0.127;
Future: 0.000)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
△
▽
(+0.00
-0.00)
Seen Lemmas:
air-terminal;
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>