07829412-n ✪ 'flavorful relish or dressing or topping served as an accompaniment to food';
 
Chinese (simplified) 汁 , 调味料 , 酱 , 酱汁 , 沙司
English sauce 1 ( ⊳ ⊳ )
Indonesian saus , kuah
Japanese 付け汁 , 付汁 , 垂れ , ソース , 掛け汁 , 垂
Definitions
English
flavorful relish or dressing or topping served as an accompaniment to food
Japanese
食物の添え物として供される風味のある調味料、ドレッシングまたはトッピング
Relations
Hyponym: aioli allemande anchovy_sauce apricot_sauce barbecue_sauce bearnaise bercy bordelaise bourguignon bread_sauce brown_sauce caper_sauce chinese_brown_sauce chocolate_sauce cocktail_sauce colbert curry_sauce demiglace dressing espagnole gravy hard_sauce hollandaise horseradish_sauce hot_sauce hungarian_sauce hunter's_sauce lyonnaise_sauce marchand_de_vin mole mushroom_sauce mustard_sauce nantua newburg_sauce peach_sauce pepper_sauce pesto plum_sauce poulette ravigote remoulade_sauce smitane snail_butter soubise spaghetti_sauce tartare_sauce veloute white_sauce wine_sauce worcester_sauce
Hypernym: condiment
Holonym–Part: dish
Semantic Field: foodn
External Links

SUMO: ⊂ PreparedFood

TempoWN: ◁ ▲ ▷ (Past: 0.000; Present: 0.618; Future: 0.001)

SentiWN: △ ▽ (+0.00 -0.00) MLSentiCon: △ ▽ (+0.00 -0.00)

Langs:
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Maintainer: Francis Bond <bond@ieee.org>