Extended Open Multilingual Wordnet 1.3

07784522-n 'valuable flesh of fatty fish from shallow waters of northern Atlantic or Pacific';

Definitions

English: valuable flesh of fatty fish from shallow waters of northern Atlantic or Pacific
usually salted or pickled
Japanese: 北大西洋または太平洋の浅瀬から採れる脂肪性の魚の価値のある肉
普通塩づけや酢づけにする

Relations

Hyponym:	bloater kipper pickled_herring red_herring sprat whitebait
Hypernym:	saltwater_fish
Holonym–Part:	herring
Semantic Field:	food_n

External Links

TempoWN: ◁ △ ▷ (Past: 0.000; Present: 0.001; Future: 0.001)

SentiWN: △ ▽ (+0.00 -0.00) MLSentiCon: △ ▽ (+0.00 -0.00)