00457569-v 'break up the fat globules of'; V2; 
 
English homogenize ( ) , homogenise ( )
Japanese 均質化+する , 均質化
Definitions
Japanese
脂肪球を破壊する
均質化
English
break up the fat globules of
homogenized milk
Relations
Hypernym: change_state
Antonym: curdle curdle
Semantic Field: changev
Verb Frames
Somebody ----s something;  
External Links

SUMO: ⊂ Cooking

TempoWN: (Past: 0.000; Present: 0.050; Future: 0.000)

SentiWN: (+0.00 -0.00) MLSentiCon: (+0.00 -0.50)


Langs:

Seen Lemmas: sendee;
Preferences
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More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer: Francis Bond <bond@ieee.org>