00323856-v 'cook slowly and for a long time in liquid'; V1, V2;
Definitions
- Japanese
-
液体の中でゆっくり長い間料理する
― ワインで野菜をとろ火で煮る
- English
-
cook slowly and for a long time in liquid
― stew the vegetables in wine
Relations
| Hyponym: |
jug
|
| Hypernym: |
cook
|
| Domain–Category: |
cooking
|
|
Semantic Field: |
changev |
Verb Frames
|
Something ----s;
Somebody ----s something;
|
External Links
SUMO:
⊂ Cooking
TempoWN:
◁
▲
▷
(Past: 0.002;
Present: 0.983;
Future: 0.000)
SentiWN:
△
▽
(+0.00
-0.00)
MLSentiCon:
△
▽
(+0.00
-0.00)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>