07602829-n 'the liquid or paste that is produced when cocoa beans are roasted and ground';
 
英语 chocolate liquor
Definitions
英语
the liquid or paste that is produced when cocoa beans are roasted and ground
the basis of all chocolate
日语
カカオがローストされ砕かれるとき作られる液体またはペースト状のもの
すべてのチョコレートの基礎
Relations
Hypernym: chocolate
Semantic Field: foodn
External Links

SUMO: ⊂ Mixture

TempoWN: (Past: 0.000; Present: 0.003; Future: 0.000)

SentiWN: (+0.00 -0.00) MLSentiCon: (+0.00 -0.00)


Langs:

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Maintainer: Francis Bond <bond@ieee.org>