14730802-n 'a substance that resembles gelatin and is obtained by boiling cartilage in water';
 
Chinese (simplified) 软骨素 , 软骨胶
English chondrin ( )
Definitions
Japanese
ゼラチンに似ていて軟骨を水でゆでることで得られる物質
English
a substance that resembles gelatin and is obtained by boiling cartilage in water
Relations
Hypernym: scleroprotein
Semantic Field: substancen
External Links

SUMO: ⊂ Protein

TempoWN: (Past: 0.000; Present: 0.000; Future: 0.006)

SentiWN: (+0.00 -0.00) MLSentiCon: (+0.00 -0.00)


Langs:

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Maintainer: Francis Bond <bond@ieee.org>