07848196-n 'cream that has enough butterfat (30% to 36%) to be whipped';
Definitions
- Japanese
-
泡立てられるのに十分な乳脂（30%から36%）のあるクリーム
- English
-
cream that has enough butterfat (30% to 36%) to be whipped
- Indonesian
-
krim yang mengandung lemak (30 sampai 36%) biasanya digunakan sebagai toping untuk makanan/minuman
Relations
| Hypernym: |
cream
|
|
Semantic Field: |
foodn |
External Links
SUMO:
⊂ Cream
TempoWN:
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(Past: 0.000;
Present: 0.302;
Future: 0.001)
SentiWN:
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(+0.00
-0.00)
MLSentiCon:
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More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>