Extended Open Multilingual Wordnet 1.3

07604307-n 'chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin';

Definitions

Japanese: 砂糖、カカオバター、粉乳固体、バニラ、および（通常）レシチンのチョコレートリキュールから作られるチョコレート
食用のチョコレートの最も一般的な種類
チョコレート・キャンディ、パン焼き、およびコーティングで使用される
English: chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin
the most common form of chocolate for eating
used in chocolate candy and baking and coatings

Relations

Hypernym:	chocolate
Semantic Field:	food_n

External Links

TempoWN: ◁ △ ▷ (Past: 0.000; Present: 0.031; Future: 0.000)

SentiWN: △ ▽ (+0.00 -0.00) MLSentiCon: ▲ ▽ (+0.12 -0.00)