Extended Open Multilingual Wordnet 1.3

Results for « kaše » (ces)

kaše

porridge

soft food made by boiling oatmeal or other meal or legumes in water or milk until thick

pasta, kaše

paste

any mixture of a soft and malleable consistency

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More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer: Francis Bond <bond@ieee.org>