07709172-n 'any of various herbaceous plants whose leaves or stems or flowers are cooked and used for food or seasoning';
Definitions
- Indonesian
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batang atau bunganya dimasak atau dijadikan bumbu
- English
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any of various herbaceous plants whose leaves or stems or flowers are cooked and used for food or seasoning
- Japanese
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葉や茎、花を調理し、食品や香料に使う草本植物
Relations
External Links
SUMO:
⊂ Vegetable
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MLSentiCon:
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More detail about the Open Multilingual Wordnet (1.3)
This project is now integrated in the
Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>