01185417-a 'having the consistency of dough because of insufficient leavening or improper cooking';
Definitions
- Japanese
-
発酵が不十分、あるいは調理が不適切なため、生地に粘りがあるさま
― ケーキが落ちた；ちょっとした騒ぎである
- English
-
having the consistency of dough because of insufficient leavening or improper cooking
― the cake fell; it's a doughy mess
Relations
| Similar to: |
heavy
|
|
Semantic Field: |
alla |
External Links
TempoWN:
◁
▲
▷
(Past: 0.000;
Present: 0.083;
Future: 0.000)
SentiWN:
△
▼
(+0.00
-0.62)
MLSentiCon:
▲
▼
(+0.25
-0.50)
More detail about the Open Multilingual Wordnet (1.3)
This project is now integrated in the
Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>