00565279-v 'become gelatinous or change into a jelly'; V1;
Definitions
- Japanese
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ゼラチン状になる、またはゼリーに変化する
― 加熱されたときにでんぷんはゼラチン化した
- English
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become gelatinous or change into a jelly
― the starch gelatinized when it was heated
Relations
| Hypernym: |
change
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Semantic Field: |
changev |
Verb Frames
External Links
SUMO:
⊂ Process
TempoWN:
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(Past: 0.000;
Present: 0.121;
Future: 0.000)
SentiWN:
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MLSentiCon:
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This project is now integrated in the
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Maintainer:
Francis Bond
<bond@ieee.org>