10 Results for: (Concept:01180351-v)
SidSentence
61002 Tourists are served tea and fresh-picked tropical fruits and talk with the farmers in their garden .
100030 Served dry or in soup , Wanton_Mee comes in two distinct versions , the Hong_Kong-style version or the Malaysian and Singaporean version .
100031 Hong Kong-style_Wanton_Mee is usually served in a clear broth , with dumplings filled with ingredients such as prawns and pork .
100216 Breakfast is also served here daily , with dishes such as Nasi_Lemak , Soto_Ayam and Mee_Goreng .
100338 Apart from its all-day dining menu , TWG_Tea also serves six weekend brunch sets featuring dishes such as fresh farmhouse eggs scrambled with green tea and saffron or white truffle oil , and tuna tartare tossed in tea vinaigrette .
101095 With more than 30 food and beverage outlets serving Western , Chinese , Thai , Indonesia and Korean cuisine , you 'll also be sure to find something you that suits your palate .
101101 However , Lor_Mee stalls today will gladly also serve it with vermicelli .
101339 Using Kampong chicken ( free-range chicken ) , the chicken served at Five_Star_Hainanese_Chicken_Rice is leaner with less fats , and the rice served is also fluffy and not as oily , with chicken broth used , instead of chicken fat to cook it .
101339 Using Kampong chicken ( free-range chicken ) , the chicken served at Five_Star_Hainanese_Chicken_Rice is leaner with less fats , and the rice served is also fluffy and not as oily , with chicken broth used , instead of chicken fat to cook it .
101355 The modern sensibility extends to the menu as well , dishing out signature items such as crisp duck , pork belly baked ribs and crystal champagne jello , typical of any self-respecting upscale Chinese_Restaurant .

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