104032 Indulge in the flavours of superb Japanese cuisine at Goto.
104033 It has garnered rave reviews owing mostly to the exquisite hand of Chef Hisao Goto, who was formerly a chef to Japanese ambassadors and diplomats.
104034 With years of experience and burgeoning knowledge in the art of preparing authentic kaiseki cuisine, Chef Goto never disappoints.
104035 Expect to part with a fair amount of money to enjoy a 10-course kaiseki dinner which can take you up to three hours to enjoy with relish.
104036 Begin with the festive platter displaying an array of mouth-watering appetisers such as sea eel and edamame beans, a healthy and popular snack.
104037 Then savour the textures in your soup course before moving on to what may easily be described as the best sashimi in Singapore, well-presented and served with fresh grated wasabi.
104038 And if you prefer cooked food, then look out for the grilled sea perch and beef steak.
104041 The Grand Prix Season Singapore (GPSS) returns from 17 to 26 September 2010 to complement the world’s only FORMULA ONE night race, the 2010 FORMULA 1 SINGTEL SINGAPORE GRAND PRIX.
104042 For 10 nights, Singapore transforms into a pulsating wonderland of fun, entertainment and sporting action.
104043 From technology showcases, to fashion shows and arts exhibitions, there’s so much in store at the Grand Prix Season Singapore.
104044 Mark your calendars for an exhilarating time this September!